Casual Matchday Chefs – Liverpool

Liverpool Football Club is seeking for Casual Matchday Chefs on a flexible assignment basis – ideal for picking up extra shifts around other work or commitments.

Roles:

• Prepare and cook dishes in line with recipes and service standards.
• Maintain consistency in quality, portions, and presentation.
• Ensure full compliance with food safety, allergen, and hygiene standards.
• Assist with stock control and minimise waste through rotation.
• Support senior chefs with service planning and kitchen organisation.
• Contribute to a professional, high-performing kitchen environment.

Qualifications:

• Chef experience in a professional kitchen.
• Ability to work in a fast-paced, high-volume environment.
• Food Hygiene Level 2.